Bottling Notes:
A limited-edition 2002 Deanston single malt, matured in a Pedro Ximenez cask for 17 years before being bottled in 2020.
Cask Type: Sherry
Unpeated
Tasting Notes:
Nose: Rum-soaked fruit, enjoyably malty with a good whack of milk chocolate.
Palate: Malted milk biscuits dipped in coffee, crunchy brown sugar, a whisper of dried peels and bright sultanas.
Finish: Ginger, clove and honey.
49.3% ABV
70cl